Natural and pure hand selected truffles from the heart of the nature
Our truffles are sourced originally from the mother nature
A Symphony of Flavor:
Luxurious Truffle Delicacies
The most well flavored and aromatic truffle in the world
The aroma of our truffles takes you to the mystery world of roots
The best quality black truffle through out the whole world
we can proudly claim that we provide the best quality truffles in the world

High quality black truffles for sale

Black truffles, one of the rarest and most valuable mushrooms in the world, have a special place in professional cooking with their unique aroma and flavor. At KhoshTruffle, we source and deliver only the finest black truffles directly.

All our products are prepared in compliance with strict hygiene and quality standards, tailored for those who appreciate luxurious and distinctive tastes. If you are looking to buy genuine black truffles with guaranteed quality and fast delivery, Khoshtruffle is your first choice.

With over 10 years of experience in the sale and distribution of black truffles, KhoshTruffle has established itself as a trusted name in the industry

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All Around The World

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 experience

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 In All Types Of Truffles

Introducing All Kinds Of Truffle

Truffles are a rare species of underground fungus that are divided into different types depending on the growing region, harvesting season and soil type.
The most well-known varieties include black truffle, white truffle, and summer truffle.
Black truffles, with their rich aroma and earthy flavor, are widely used in French cuisine, while white truffles—known for their more pungent scent—are especially popular in Italy.
Summer truffles, which are milder in flavor and more accessible, are a favorite among restaurants and home chefs alike.
Below, you can explore our products, learn about the characteristics and differences of each truffle type, and choose the best option based on your taste and culinary needs

Our Products
Tuber Brumale Winter Truffle

Winter Truffle (Tuber Brumale)

  • ingredients: Tuber Brumale
  • Appearance: dark skin with white and brown streaks
  • Place of growth: Asia and Europe such as Iran, France, Spain and Italy, etc.
  • Uses: Unique aroma and flavor added to luxury foods
Tuber Uncinatum Chatin

Fall Black Truffle (Tuber Uncinatum Chatin)

  • ingredients: Tuber Uncinatum Chatin
  • Appearance: Dark skin with white and brown streaks.
  • Place of growth: Asia and Europe such as Iran, France, Spain and Italy, etc.
  • Uses: unique aroma and flavor in addition to luxury foods
Tuber Aestivum

Summer Truffle (Tuber Aestivum)

  • Scientific name: Tuber Aestivum/Vittad
  • Appearance: The external is black in colour with an alligator skin texture. It’s also larger than other truffles. The gleba is a bit lighter than other truffles with a nut-like flesh and yellowish tones, crossed branches of white veins
  • Place of growth: Mostly in forests of northern Europe.
  • Uses: Usually they are added to luxury foods such as pasta, sauces and hot dishes such as soups and stews.
  • Taste and smell: They have a rich flavour with hazelnuts, earthiness, vanilla and chocolate.
Tuber Macrosporum Smooth Black Truffle

Smooth Black Truffle (Tuber Macrosporum)

  • Scientific name: Tuber Macrosporum (Black Winter Truffle)
  • Appearance: In external is hypogeous, subglobose or irregular in form, reddish brown to blackish. Flattened, ridged meandering
  • Place of growth: Groes in limestone soils near the roots of several trees such as Willow, Hazels, Oaks and lindens
  • Uses: sauce, soup, special salad
  • Taste and smell: strong aroma like garlic

To receive expert advice, fill out the form below so that our experts will contact you.

Black Truffle Sales Across Europe

Our company offers black truffle delivery to all European countries, ensuring that enthusiasts of this precious delicacy can confidently receive top-quality products

Using standard packaging, truffles reach customers in Germany, France, Italy, the Netherlands, Austria and other European countries in the shortest possible time and in ideal conditions.

Our commitment to quality and customer satisfaction has made Khoshtruffle a trusted choice for purchasing black truffles internationally.

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Our commitment to quality and customer satisfaction has made KhoshTruffle a trusted choice for purchasing black truffles internationally.

Black Truffle Uses in Cooking

Thanks to its deep aroma and exceptional flavor, black truffle is a prized ingredient in professional kitchens and upscale restaurants.
This valuable fungus is often used grated or thinly sliced over dishes such as pasta, risotto, eggs, steak, pizza, and even specialty sauces.
It is also commonly used in the preparation of truffle butter, truffle oil, and flavored salts.
Adding black truffle can elevate even the simplest dishes, giving them a unique and delicious taste

blog

Black truffle is a rare underground fungus that grows only under specific climate and environmental conditions. Its unique aroma and flavor, combined with its culinary versatility, high nutritional value, and scarcity, make it one of the most expensive ingredients in the world.

At KhoshTruffle, all products come with a guarantee of authenticity and quality.

Black truffles have a warm, earthy aroma and are commonly used in French cuisine. White truffles, on the other hand, have a more intense scent and sharper flavor, and are especially popular in Italy.

Yes, Khoshtruffles provides fast and reliable shipping of truffles to most European countries, including Germany, France, Italy, and the Netherlands.

Fresh truffles should be stored in the refrigerator in an airtight container, ideally with rice or a dry paper towel to maintain moisture. Dried truffles should be kept in a cool, dark, and dry place.

Black truffles should be added at the end of the cooking process to preserve its their delicate aroma and flavor.