19
Jan
Jan
Boudin Blanc, a white French sausage originating from the Champagne Ardenne region of France, holds a special place in Christmas traditions there but has now become a year-round delicacy. The recipe features a delightful combination of ingredients, resulting in a truly delicious dish. Ingredients: 0.45 kilograms of cooked chicken, cubed 0.23 kilograms of fully cooked […]